Cooks, Restaurant

SOC: 35-2014 O*NET: 35-2014.00
Median Salary
$36,830
per year
Job Growth
🚀 14.9%
Much Faster (2024-2034)
Annual Openings
250.7
projected jobs/year
Education Level
High school diploma or equivalent
Job Zone 2

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

What does a Cooks, Restaurant do?

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

How much can you earn?

Entry Level
$28,010
10th percentile
Early Career
$31,310
25th percentile
Median
$36,830
50th percentile
Experienced
$43,610
75th percentile
Top Earners
$47,340
90th percentile

National Salary Distribution

10th
$28,010
25th
$31,310
Middle 50%
MEDIAN
$36,830
Mean: $37,730
75th
$43,610
90th
$47,340
Middle 50% of earners
Median salary
Mean (average)

Key Insights

  • Salary range spans $19,330 from entry level to top earners
  • Middle 50% earn between $31,310 and $43,610
  • Salary spread is 33.4% around the median, showing moderate variation
  • Total national employment: 1,452,130 professionals

What's the job outlook?

Job Market Intelligence

High Demand
Market demand
Medium Risk
Automation risk

Current Employment

National Employment:1,460,200

Top Industries

Food Services and Drinking Places88.3%
Restaurants and Other Eating Places83.8%
Full-Service Restaurants74.3%

10-Year Outlook

Growth Rate:+14.9%
Annual Openings:250,700

Employment Projections

2024 (Current)1,460,200
Current
2034 (Projected)1,677,200
+14.9%
+217,000
Employment Change
+14.9%
Growth Rate
10
Year Projection

Growth Category: Faster than average

Geographic Salary & Employment Data

Explore where Cooks, Restaurant professionals work across the United States

Showing 15 of 50 locations
California
160,270 jobs$44,2900.94x
Florida
134,480 jobs$36,3001.45x
Texas
125,880 jobs$34,0500.97x
New York
62,430 jobs$39,8900.69x
Illinois
61,630 jobs$36,6301.08x
Pennsylvania
54,830 jobs$35,3400.97x
North Carolina
50,400 jobs$35,2401.09x
Ohio
49,880 jobs$34,7500.96x
Georgia
49,320 jobs$35,0901.08x
Virginia
41,010 jobs$36,5801.07x
Michigan
37,860 jobs$36,5600.92x
Washington
34,790 jobs$44,9801.04x
Arizona
34,740 jobs$37,9401.15x
Colorado
33,920 jobs$39,1701.25x
Massachusetts
31,640 jobs$46,2800.92x

Understanding the Data

Location Quotient (LQ):

  • LQ > 1.0: More jobs than national average
  • LQ = 1.0: Same as national average
  • LQ < 1.0: Fewer jobs than national average

Data Source:

Bureau of Labor Statistics Occupational Employment and Wage Statistics (OEWS), May 2024

Key Growth Factors

  • Faster than average growth expected
  • High current market demand

What skills do you need?

Top 10 Most Important Skills

#1
Monitoring
100%
#2
Critical Thinking
80%
#3
Speaking
60%
#4
Time Management
40%

Skills Overview

Monitoring
advanced5.0
100%
Critical Thinking
intermediate4.0
80%
Speaking
intermediate3.0
60%
Time Management
basic2.0
40%

Skills are rated on a scale of 0-5, with 5 being the most important. The complexity level indicates how advanced the skill typically needs to be.

Filter:
Sort by:

Monitoring

advanced
Importance100%
skills
5.0/5.0

Critical Thinking

intermediate
Importance80%
abilities
4.0/5.0

Speaking

intermediate
Importance60%
skills
3.0/5.0

Time Management

basic
Importance40%
skills
2.0/5.0

Highly Transferable Skills

These skills are valuable across multiple career paths, making career transitions easier:

Mail Clerks and Mail Machine Operators, Except Postal Service80%
4 shared skills
Fence Erectors67%
4 shared skills
Shipping, Receiving, and Inventory Clerks67%
4 shared skills
Shoe and Leather Workers and Repairers60%
3 shared skills
Tailors, Dressmakers, and Custom Sewers60%
3 shared skills
Actors57%
4 shared skills

Skills by Career Stage

Entry Level

Must Have:
  • Monitoring
Learn on the Job:
  • Speaking

Mid Career

Expected:
  • Monitoring
  • Critical Thinking

Senior Level

Mastery Required:
  • Critical Thinking

Skill Development Tips

  • Focus on developing the top 5 skills first - they have the highest impact on career success
  • Transferable skills open doors to related careers and provide flexibility
  • Balance technical skills with soft skills for well-rounded professional development
  • Entry-level positions prioritize foundational skills that can be built upon over time

What technology will you use?

Technology & Digital Skills

Essential technology proficiencies for Cooks, Restaurant

Technology Intensity
High

Digital Literacy Requirements

This career requires advanced digital literacy

1
Basic
2
Intermediate
3
Advanced
4
Expert

Key Digital Competencies:

Proficiency with specialized softwareTechnical documentationData analysis toolsSystem integration
🔥

Hot Technologies in Demand

These technologies are currently trending and highly sought after in this field

Microsoft Outlook

🔥 Hot Tech

Microsoft Office software

🔥 Hot Tech

Microsoft Excel

🔥 Hot Tech

Facebook

🔥 Hot Tech

Microsoft Word

🔥 Hot Tech

Technology Stack

Technology Stack Overview

Key technologies used in this career

Microsoft Outlook
Microsoft Office software
Microsoft Excel
Facebook
Microsoft Word

📚 Technology Learning Resources

Recommended Certifications

  • Vendor-specific software certifications
  • Industry-recognized technology credentials
  • Professional development courses

Online Learning Platforms

  • LinkedIn Learning - Comprehensive technology courses
  • Coursera - University-level programs
  • Udemy - Practical skills training

💡 Technology Skill Development Tips

  • Focus on mastering hot technologies first - they're currently most in-demand
  • Build a portfolio demonstrating your proficiency with key tools and software
  • Stay current through continuous learning - technology evolves rapidly
  • Consider vendor certifications to validate your skills to employers

What's the work environment like?

🏢
Location
MOSTLY INDOOR
💪
Physical Demand
MODERATE
👥
Team Orientation
MOSTLY TEAM
🤝
Customer Interaction
OCCASIONAL

💡Is This Work Environment Right for You?

Consider these factors when evaluating if you'll thrive in this work environment:

  • Are you comfortable working in mostly indoor environments?
  • Can you meet moderate physical demands?
  • Do you enjoy mostly team team environments?
  • Are you comfortable working with safety protocols and protective equipment?

What are the key tasks?

Tasks & Responsibilities

20
Core Tasks
8
Daily Tasks
20
Work Activities
0
Emerging Tasks
Filter:
Sort by:
General Responsibilities (14)Documentation & Record-Keeping (3)Communication & Coordination (1)Planning & Development (2)
1

Turn or stir foods to ensure even cooking.

🔴
Daily
Importance:
100%
General Responsibilities100% perform
2

Season and cook food according to recipes or personal judgment and experience.

🔴
Daily
Importance:
98%
General Responsibilities97% perform
3

Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

🔴
Daily
Importance:
96%
General Responsibilities94% perform
4

Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

🔴
Daily
Importance:
94%
General Responsibilities91% perform
5

Portion, arrange, and garnish food, and serve food to waiters or patrons.

🔴
Daily
Importance:
92%
General Responsibilities88% perform
6

Substitute for or assist other cooks during emergencies or rush periods.

🔴
Daily
Importance:
90%
General Responsibilities85% perform
7

Bake, roast, broil, and steam meats, fish, vegetables, and other foods.

🔴
Daily
Importance:
88%
General Responsibilities82% perform
8

Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.

🔴
Daily
Importance:
86%
Documentation & Record-Keeping79% perform
9

Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.

🟡
Weekly
Importance:
84%
General Responsibilities76% perform
10

Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.

🟡
Weekly
Importance:
82%
General Responsibilities73% perform

💡 Key Takeaways

  • Daily tasks focus primarily on general responsibilities activities
  • 35% of tasks are performed by most workers in this occupation
  • Career advancement brings increased leadership and strategic responsibilities

What career paths are available?

Career Pathways

0
Advancement Opportunities
0
Lateral Move Options
0%
Avg. Salary Increase

Advancement Opportunities

Typical career progression paths from Cooks, Restaurant

💡 Career Planning Tips

  • Most successful advancement happens after 3-5 years of experience
  • Lateral moves can provide valuable cross-functional experience for future leadership roles
  • Focus on developing skills that are transferable across multiple career paths
  • Consider industry trends when planning long-term career moves

Is this career right for you?

Personality & Values Fit

Is This Career Right for You?

Cooks, Restaurant professionals typically have a RCE Holland code and highly value support

RRealistic
CConventional
EEnterprising

Important Personality Traits

Work styles that contribute to success as a Cooks, Restaurant

Dependability

Critical

Dependability

Importance Level4.60

Cooperation

Very Important

Cooperation

Importance Level4.42

Stress Tolerance

Very Important

Stress Tolerance

Importance Level4.27

Attention to Detail

Very Important

Attention to Detail

Importance Level4.19

Self-Control

Important

Self-Control

Importance Level3.91

Adaptability/Flexibility

Important

Adaptability/Flexibility

Importance Level3.91

Complete Work Styles Profile

Dependability
4.6
Cooperation
4.4
Stress Tolerance
4.3
Attention to Detail
4.2
Self-Control
3.9
Adaptability/Flexibility
3.9
Integrity
3.9
Social Orientation
3.6
Independence
3.6
Concern for Others
3.5

💡 Tips for Career Fit Success

  • While personality fit is important, skills can be developed with practice and training
  • Consider informational interviews to better understand the day-to-day personality requirements
  • Work environments vary by employer - research specific companies for cultural fit
  • Your interests and values may evolve - reassess periodically throughout your career

What education is required?

Education Level

High school diploma or equivalent
Typical duration: High school diploma or GED

Preparation Level

Job Zone 2
Some Preparation Needed

Experience Needed

Some previous work-related skill, knowledge, or experience may be helpful

📚 Education Requirement

Required Level:High school diploma or equivalent

These occupations usually require a high school diploma and may require some vocational training or job-related course work.

Training:

Training of a few months to a year

💼 Experience Requirement

Some previous work-related skill, knowledge, or experience may be helpful

Common pathways to gain experience:

  • Some previous work-related skill, knowledge, or experience
  • Vocational school programs (6 months to 2 years)
  • Industry certifications helpful
2

Job Zone Two: Some Preparation Needed

These occupations usually require a high school diploma and may require some vocational training or job-related course work.

Some previous work-related skill, knowledge, or experienceVocational school programs (6 months to 2 years)Industry certifications helpful

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