Meat, Poultry, and Fish Cutters and Trimmers

SOC: 51-3022 O*NET: 51-3022.00
Median Salary
$37,700
per year
Job Growth
📈 5.5%
Faster (2024-2034)
Annual Openings
18.4
projected jobs/year
Education Level
High school diploma or less
Job Zone 1

Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.

What does a Meat, Poultry, and Fish Cutters and Trimmers do?

Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.

How much can you earn?

Entry Level
$29,200
10th percentile
Early Career
$34,050
25th percentile
Median
$37,700
50th percentile
Experienced
$43,450
75th percentile
Top Earners
$48,680
90th percentile

National Salary Distribution

10th
$29,200
25th
$34,050
Middle 50%
MEDIAN
$37,700
Mean: $38,640
75th
$43,450
90th
$48,680
Middle 50% of earners
Median salary
Mean (average)

Key Insights

  • Salary range spans $19,480 from entry level to top earners
  • Middle 50% earn between $34,050 and $43,450
  • Salary spread is 24.9% around the median, showing low variation
  • Total national employment: 141,090 professionals

What's the job outlook?

Job Market Intelligence

Medium Demand
Market demand
Medium Risk
Automation risk

Current Employment

National Employment:146,800

Top Industries

Manufacturing78.6%
Food Manufacturing78.5%
Animal Slaughtering and Processing72.8%

10-Year Outlook

Growth Rate:+5.5%
Annual Openings:18,400

Employment Projections

2024 (Current)146,800
Current
2034 (Projected)154,900
+5.5%
+8,100
Employment Change
+5.5%
Growth Rate
10
Year Projection

Growth Category: As fast as average

Geographic Salary & Employment Data

Explore where Meat, Poultry, and Fish Cutters and Trimmers professionals work across the United States

Showing 15 of 50 locations
Georgia
12,350 jobs$38,0102.78x
Alabama
9,560 jobs$28,3805.00x
North Carolina
9,420 jobs$36,6502.10x
Arkansas
9,350 jobs$36,2907.93x
California
7,740 jobs$36,7900.47x
Nebraska
7,660 jobs$47,9008.24x
Mississippi
6,470 jobs$34,6006.10x
Texas
6,360 jobs$34,9000.50x
Delaware
5,770 jobs$34,06013.23x
Colorado
4,870 jobs$01.84x
Kansas
4,520 jobs$46,0203.45x
Illinois
4,310 jobs$39,4200.78x
Missouri
3,900 jobs$42,1401.46x
Washington
3,570 jobs$39,6601.10x
Minnesota
3,390 jobs$39,8301.27x

Understanding the Data

Location Quotient (LQ):

  • LQ > 1.0: More jobs than national average
  • LQ = 1.0: Same as national average
  • LQ < 1.0: Fewer jobs than national average

Data Source:

Bureau of Labor Statistics Occupational Employment and Wage Statistics (OEWS), May 2024

Key Growth Factors

  • Average growth expected

What skills do you need?

Top 10 Most Important Skills

#1
Active Listening
100%
#2
Monitoring
86%
#3
Critical Thinking
70%
#4
Speaking
56%
#5
Judgment and Decision Making
40%

Skills Overview

Active Listening
advanced5.0
100%
Monitoring
intermediate4.3
86%
Critical Thinking
intermediate3.5
70%
Speaking
basic2.8
56%
Judgment and Decision Making
basic2.0
40%

Skills are rated on a scale of 0-5, with 5 being the most important. The complexity level indicates how advanced the skill typically needs to be.

Filter:
Sort by:

Active Listening

advanced
Importance100%
skills
5.0/5.0

Monitoring

intermediate
Importance86%
skills
4.3/5.0

Critical Thinking

intermediate
Importance70%
abilities
3.5/5.0

Speaking

basic
Importance56%
skills
2.8/5.0

Judgment and Decision Making

basic
Importance40%
abilities
2.0/5.0

Highly Transferable Skills

These skills are valuable across multiple career paths, making career transitions easier:

Shoe and Leather Workers and Repairers80%
4 shared skills
Bailiffs71%
5 shared skills
Furniture Finishers71%
5 shared skills
Craft Artists67%
4 shared skills
Animal Breeders63%
5 shared skills
Bakers63%
5 shared skills

Skills by Career Stage

Entry Level

Must Have:
  • Active Listening
  • Monitoring
Learn on the Job:
  • Speaking

Mid Career

Expected:
  • Active Listening
  • Monitoring

Senior Level

Mastery Required:
  • Active Listening
  • Critical Thinking

Skill Development Tips

  • Focus on developing the top 5 skills first - they have the highest impact on career success
  • Transferable skills open doors to related careers and provide flexibility
  • Balance technical skills with soft skills for well-rounded professional development
  • Entry-level positions prioritize foundational skills that can be built upon over time

What technology will you use?

Technology & Digital Skills

Essential technology proficiencies for Meat, Poultry, and Fish Cutters and Trimmers

Technology Intensity
Medium

Digital Literacy Requirements

This career requires intermediate digital literacy

1
Basic
2
Intermediate
3
Advanced
4
Expert

Key Digital Competencies:

Office productivity softwareIndustry-specific applicationsBasic data entry and managementDigital communication tools
🔥

Hot Technologies in Demand

These technologies are currently trending and highly sought after in this field

Microsoft Excel

🔥 Hot Tech

Technology Stack

Technology Stack Overview

Key technologies used in this career

Microsoft Excel

📚 Technology Learning Resources

Recommended Certifications

  • Vendor-specific software certifications
  • Industry-recognized technology credentials
  • Professional development courses

Online Learning Platforms

  • LinkedIn Learning - Comprehensive technology courses
  • Coursera - University-level programs
  • Udemy - Practical skills training

💡 Technology Skill Development Tips

  • Focus on mastering hot technologies first - they're currently most in-demand
  • Build a portfolio demonstrating your proficiency with key tools and software
  • Stay current through continuous learning - technology evolves rapidly
  • Consider vendor certifications to validate your skills to employers

What's the work environment like?

🏢
Location
MOSTLY INDOOR
💪
Physical Demand
MODERATE
👥
Team Orientation
SOME TEAM
🤝
Customer Interaction
FREQUENT

💡Is This Work Environment Right for You?

Consider these factors when evaluating if you'll thrive in this work environment:

  • Are you comfortable working in mostly indoor environments?
  • Can you meet moderate physical demands?
  • Do you enjoy some team team environments?
  • Are you comfortable working with safety protocols and protective equipment?

What are the key tasks?

Tasks & Responsibilities

12
Core Tasks
8
Daily Tasks
20
Work Activities
0
Emerging Tasks
Filter:
Sort by:
Operations & Execution (1)General Responsibilities (9)Documentation & Record-Keeping (2)
1

Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.

🔴
Daily
Importance:
100%
Operations & Execution100% perform
2

Clean, trim, slice, and section carcasses for future processing.

🔴
Daily
Importance:
98%
General Responsibilities97% perform
3

Cut and trim meat to prepare for packing.

🔴
Daily
Importance:
96%
Documentation & Record-Keeping94% perform
4

Remove parts, such as skin, feathers, scales or bones, from carcass.

🔴
Daily
Importance:
94%
General Responsibilities91% perform
5

Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.

🔴
Daily
Importance:
92%
General Responsibilities88% perform
6

Produce hamburger meat and meat trimmings.

🔴
Daily
Importance:
90%
General Responsibilities85% perform
7

Process primal parts into cuts that are ready for retail use.

🔴
Daily
Importance:
88%
General Responsibilities82% perform
8

Obtain and distribute specified meat or carcass.

🔴
Daily
Importance:
86%
General Responsibilities79% perform
9

Separate meats and byproducts into specified containers and seal containers.

🟡
Weekly
Importance:
84%
General Responsibilities76% perform
10

Weigh meats and tag containers for weight and contents.

🟡
Weekly
Importance:
82%
General Responsibilities73% perform

💡 Key Takeaways

  • Daily tasks focus primarily on operations & execution activities
  • 58% of tasks are performed by most workers in this occupation
  • Career advancement brings increased leadership and strategic responsibilities

What career paths are available?

Career Pathways

0
Advancement Opportunities
0
Lateral Move Options
0%
Avg. Salary Increase

Advancement Opportunities

Typical career progression paths from Meat, Poultry, and Fish Cutters and Trimmers

💡 Career Planning Tips

  • Most successful advancement happens after 3-5 years of experience
  • Lateral moves can provide valuable cross-functional experience for future leadership roles
  • Focus on developing skills that are transferable across multiple career paths
  • Consider industry trends when planning long-term career moves

Is this career right for you?

Personality & Values Fit

Is This Career Right for You?

Meat, Poultry, and Fish Cutters and Trimmers professionals typically have a RCI Holland code and highly value support

RRealistic
CConventional
IInvestigative

Important Personality Traits

Work styles that contribute to success as a Meat, Poultry, and Fish Cutters and Trimmers

Dependability

Very Important

Dependability

Importance Level4.43

Attention to Detail

Very Important

Attention to Detail

Importance Level4.40

Achievement/Effort

Very Important

Achievement/Effort

Importance Level4.03

Integrity

Important

Integrity

Importance Level3.91

Independence

Important

Independence

Importance Level3.88

Initiative

Important

Initiative

Importance Level3.85

Complete Work Styles Profile

Dependability
4.4
Attention to Detail
4.4
Achievement/Effort
4.0
Integrity
3.9
Independence
3.9
Initiative
3.9
Stress Tolerance
3.8
Persistence
3.8
Cooperation
3.6
Leadership
3.6

💡 Tips for Career Fit Success

  • While personality fit is important, skills can be developed with practice and training
  • Consider informational interviews to better understand the day-to-day personality requirements
  • Work environments vary by employer - research specific companies for cultural fit
  • Your interests and values may evolve - reassess periodically throughout your career

What education is required?

Education Level

High school diploma or less
Typical duration: High school diploma or GED

Preparation Level

Job Zone 1
Little or No Preparation Needed

Experience Needed

Little or no previous work-related skill, knowledge, or experience needed

📚 Education Requirement

Required Level:High school diploma or less

These occupations may require a high school diploma or GED certificate. Little or no previous work-related skill, knowledge, or experience is needed.

Training:

Short demonstration or on-the-job training

💼 Experience Requirement

Little or no previous work-related skill, knowledge, or experience needed

Common pathways to gain experience:

  • On-the-job training is typical
  • Tasks can be learned within a few days or weeks
  • Basic skills development
1

Job Zone One: Little or No Preparation Needed

These occupations may require a high school diploma or GED certificate. Little or no previous work-related skill, knowledge, or experience is needed.

On-the-job training is typicalTasks can be learned within a few days or weeksBasic skills development

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