Baking and Pastry Arts/Baker/Pastry Chef at Connecticut State Community College in Hartford, CT
Personal & Culinary Services CERTIFICATE
CIP 12.0501
Total Graduates
8
Class of 2023
Annual Tuition
$4,392
In-state rate
Program Overview
Program Details
Program Name Baking and Pastry Arts/Baker/Pastry Chef.
Degree Level CERTIFICATE
CIP Code 12.0501
Program Family Personal & Culinary Services
Recent Outcomes
Total Completions 8 graduates
Award Year 2023
Institution
School Name Connecticut State Community College
Location Hartford, CT
Cost Information
In-State Tuition $4,392
Out-of-State Tuition $13,200
Program Information
CIP Code: 12.0501
CIP Family: 12
IPEDS ID: