Culinary Arts/Chef Training at Eastern Maine Community College in Bangor, ME

Personal & Culinary Services ASSOCIATE CIP 12.0503

Total Graduates

1

Class of 2023

Annual Tuition

$2,880

In-state rate

Program Overview

Program Details

Program Name Culinary Arts/Chef Training.
Degree Level ASSOCIATE
CIP Code 12.0503
Program Family Personal & Culinary Services

Recent Outcomes

Total Completions 1 graduates
Award Year 2023

Institution

Location Bangor, ME

Cost Information

In-State Tuition $2,880
Out-of-State Tuition $5,760

Program Information

CIP Code: 12.0503
CIP Family: 12
IPEDS ID: