Restaurant, Culinary, and Catering Management/Manager at Onondaga Community College in Syracuse, NY

Personal & Culinary Services BACHELOR CIP 12.0504

Total Graduates

8

Class of 2023

Male Graduates

13%

1 of 8

Female Graduates

88%

7 of 8

Annual Tuition

$5,290

In-state rate

Program Overview

Program Details

Program Name Restaurant, Culinary, and Catering Management/Manager.
Degree Level BACHELOR
CIP Code 12.0504
Program Family Personal & Culinary Services

Recent Outcomes

Total Completions 8 graduates
Award Year 2023
Gender Distribution 13% male, 88% female

Institution

Location Syracuse, NY

Cost Information

In-State Tuition $5,290
Out-of-State Tuition $10,580

Program Information

CIP Code: 12.0504
CIP Family: 12
IPEDS ID: