Baking and Pastry Arts/Baker/Pastry Chef at Savannah Technical College in Savannah, GA

Personal & Culinary Services ASSOCIATE CIP 12.0501

Total Graduates

Class of 2024

Annual Tuition & Fees

$3,072

In-state, incl. fees

How to read these numbers

Total Graduates counts the students who completed the Baking and Pastry Arts/Baker/Pastry Chef. credential during the 2024 academic year, not those currently enrolled or applied. Programs of this size can be excellent — often with closer faculty contact — but the small cohort means year-over-year completion counts can swing significantly. The $3,072 figure is the published annual tuition and required fees — what the school officially charges before financial aid. Most students pay less once federal Pell grants, state aid, and institutional scholarships are applied, so treat this as a starting point rather than an expected out-of-pocket cost. Because every accredited college reports the same fields to IPEDS each year, you can compare Savannah Technical College's figures against similar programs at other schools on a like-for-like basis.

Program Overview

Program Details

Program Name Baking and Pastry Arts/Baker/Pastry Chef.

Degree Level ASSOCIATE

CIP Code 12.0501

Program Family Personal & Culinary Services

Recent Outcomes

Total Completions 6 graduates

Award Year 2024

Verified Program Outcomes

Completion and employment results reported to the U.S. Department of Labor for Savannah Technical College programs on the state Eligible Training Provider List. Missing values ("—") mean the state suppressed or did not report that metric — they never mean zero.

Program	Completion rate	Employed 6 mo after exit	Employed 1 yr after exit	Median quarterly earnings
CULINARY ARTS--CA43	26%	75%	—	$3,745
CULINARY BAKING & PASTRY ARTS ASSOCIATE DEGREE--CBA3	29%	—	—	—

In the CULINARY ARTS--CA43 program at Savannah Technical College, 75% of students were employed within 6 months of exit, and 26% completed the program, and median earnings in the second quarter after exit were $3,745 (U.S. Department of Labor, PY 2023).

In the CULINARY BAKING & PASTRY ARTS ASSOCIATE DEGREE--CBA3 program at Savannah Technical College, 29% completed the program (U.S. Department of Labor, PY 2023).

Source: U.S. Department of Labor, WIOA participant outcomes (trainingproviderresults.gov), PY 2023.

Career Outcomes for Graduates

Primary Career Path

🎯

Bakers

Average Starting Salary

$36,650

10-Year Job Growth

+5.6%

Career Readiness Score

0/100

100% Program Match

Related Career Paths

Career Title	Starting Salary	Growth Rate	Skill Match	Mapping
Bakers SOC: 51-3011	$29,320	+5.6%	0%	primary100% confidence
Chefs and Head Cooks SOC: 35-1011	$48,792	+7.1%	75%	primary100% confidence

Salary Progression

Starting Salary

$27,488

Peak Salary

$45,813

Total Growth

+67%

Skills You'll Gain

✓ Skills Covered in Program (0)

No specific skills data available

Career Readiness Assessment

Technical Skills Alignment

Education Level Match

85%

Note: Career outcomes and salary data are based on national averages and industry projections. Actual results may vary based on location, experience, and individual circumstances.

Want to learn more about working as a Bakers — day-to-day work, job outlook, and salary details?

Institution

School Name Savannah Technical College

Location Savannah, GA

Cost Information

In-State Tuition and Fees $3,072

Out-of-State Tuition and Fees $5,472

Average Net Price $6,804

Take Action

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Program Information

CIP Code: 12.0501

CIP Family: 12

IPEDS ID: