Financial Aid

Explore what it costs to attend Institute of Culinary Education in New York, NY — and how to pay for it.

New York, NY

Program Tuition Range

$14,804 – $40,004

Programs Tracked

4

Average Net Price

N/A

Tuition Type

Per Program

Costs vary by program

Tuition by Program

This school charges tuition on a per-program basis. Costs vary depending on the program of study.

Baking and Pastry Arts/Baker/Pastry Chef

8 months

$40,004
Culinary Arts/Chef Training

8 months

$36,790
Restaurant, Culinary, and Catering Management/Manager

7 months

$14,818
Hotel/Motel Administration/Management

8 months

$14,804

Program costs at Institute of Culinary Education range from $14,804 to $40,004, depending on the field of study.

Student Loans (2022-23)

A moderate share of students — 39% — borrow through federal loan programs at Institute of Culinary Education. The average loan is $3,797.

Total Borrowers

434

39% of students

Average Loan Amount

$3,797

Financial Aid Resources

Net Price Calculator

Estimate your actual cost after financial aid

Financial Aid Office

Learn about available aid programs and apply

FAFSA Information

Complete the Free Application for Federal Student Aid to qualify for grants, loans, and work-study programs.

Apply for FAFSA →

Payment Plans Available

Paying for school doesn't have to happen all at once. Institute of Culinary Education and similar institutions often provide flexible payment arrangements, including:

  • Monthly payment plans
  • Deferred payment options
  • Employer tuition assistance programs

Need Help?

Contact the financial aid office for personalized assistance with:

  • Scholarship opportunities
  • Grant eligibility
  • Work-study programs
  • Payment plan options

Federal School Codes

OPE ID: 04144300
IPEDS ID: 457819

Use these codes when applying for federal financial aid

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