Culinary Arts/Chef Training

CIP 12.0503 Associate Certificate

Program Availability

Schools Offering

254

309 total including inactive

States

38

Across 38 states

Graduates (2023)

5,172

Total completions

Culinary Arts/Chef Training is offered as a associate and certificate program at schools across 38 states, making it a solid trade program. The most popular states are Florida, North Carolina and Illinois.

Career & Cost Overview

Median Salary

$60,990

Chefs and Head Cooks

Job Growth

+7.1%

10-year projected growth

Median Tuition

$4,392

In-state annual rate

Graduates typically pursue careers as Chefs and Head Cooks. In-state tuition ranges from $434 to $11,520, and the work is primarily indoor with moderate physical demands — suited for hands-on learners who enjoy practical work.

Graduate Demographics

Gender Distribution

Male: 2,328 (45.0%)
Female: 2,844 (55.0%)

Degree Level Distribution

Associate: 2,952 (57.1%)
Certificate: 2,220 (42.9%)

Is This Career Right for You?

Is This Career Right for You?

Interest Profile (Holland Codes)

R
Realistic
E
Enterprising
C
Conventional

hands-on, practical work with tools and equipment; leading, influencing, and persuading others; organizing, systematizing, and working with data

What does this mean? ▼

This career is best suited for people who enjoy:

  • Building things
  • Working with hands
  • Leadership roles
  • Sales
  • Organization
  • Data management

Ideal Candidate Profile

👤 Personality Traits

Practical
Hands-on
Confident
Persuasive
Organized
Detail-oriented

💡 Interests

Building things
Working with hands
Leadership roles
Sales
Organization
Data management

Work Values

Coordination
Monitoring
Service Orientation
Social Perceptiveness
Achievement
Independence

Ask Yourself These Questions

1

Do you enjoy hands-on, practical work with tools and equipment; leading, influencing, and persuading others; organizing, systematizing, and working with data?

2

Do you value coordination?

3

Are you willing to develop the technical skills required for this field?

This Career May Be Great For You If:

  • Hands-on learners who enjoy practical work
  • Natural leaders who enjoy persuading and influencing
  • Detail-oriented individuals who value organization

Consider These Challenges:

  • Those who prefer desk-based, theoretical work
  • Those who avoid public speaking or sales
  • Those who dislike repetitive tasks
💭

Note: This assessment is based on typical requirements and characteristics for careers in this field. Individual experiences may vary. Consider your own interests, values, and goals when making career decisions.

Where Can You Study Culinary Arts/Chef Training?

Click on any state to view schools offering this program.

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