Academic Programs
Certificates and degree programs offered at Auguste Escoffier School of Culinary Arts-Boulder
Boulder, CO
6
Total Programs
3613
Annual Graduates
1
Program Categories
Personal & Culinary Services
6 programs • 3613 graduates (100.0%)
Culinary Arts/Chef Training.
ASSOCIATE CIP: 12.0503
1323
graduates
Gender Distribution
Male: 502 Female: 821
Award Year: 2023
Baking and Pastry Arts/Baker/Pastry Chef.
ASSOCIATE CIP: 12.0501
1166
graduates
Gender Distribution
Male: 115 Female: 1051
Award Year: 2023
Culinary Arts/Chef Training.
BACHELOR CIP: 12.0503
694
graduates
Gender Distribution
Male: 305 Female: 389
Award Year: 2023
Baking and Pastry Arts/Baker/Pastry Chef.
BACHELOR CIP: 12.0501
379
graduates
Gender Distribution
Male: 28 Female: 351
Award Year: 2023
Restaurant, Culinary, and Catering Management/Manager.
BACHELOR CIP: 12.0504
44
graduates
Gender Distribution
Male: 18 Female: 26
Award Year: 2023
Food Preparation/Professional Cooking/Kitchen Assistant.
ASSOCIATE CIP: 12.0505
7
graduates
Gender Distribution
Male: 0 Female: 7
Award Year: 2023
Ready to Start Your Career?
Choose from our diverse range of programs and begin your journey toward a rewarding career in your chosen field.